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The No-Low Revolution: Chavin Zéro Shines in Maxi Cuisine

The No-Low Revolution: Chavin Zéro Shines in Maxi Cuisine

In its latest issue, Maxi Cuisine explores the growing influence of no-low wines and their increasing presence in French consumption habits. While traditional wine consumption continues to decline, the demand for non-alcoholic alternatives is surging, driven by...
Chavin Zéro Captivates Régal Experts

Chavin Zéro Captivates Régal Experts

The Rise of Alcohol-Removed Wines: A Growing Trend In its latest issue, Régal delves into the expanding world of dealcoholised wines and their increasing presence in the realm of gastronomy. Hélène Piot’s article highlights a deep-rooted shift reshaping the French...
Chavin N°8 Wins Gold at the Anivin de France Best Value Selection

Chavin N°8 Wins Gold at the Anivin de France Best Value Selection

Maison Chavin reaches another milestone with Chavin N°8, its latest low-alcohol innovation, which has just been awarded a Gold Medal at the prestigious Anivin de France Best Value Selection. This recognition underscores our expertise and commitment to crafting refined...
Understanding the Tastes of Gen Z at Wine Paris

Understanding the Tastes of Gen Z at Wine Paris

At the heart of Wine Paris, Le Figaro Vin delved into the evolving preferences of the 18-25 age group. Contrary to common beliefs, these young consumers are redefining drinking habits through a mix of moderation and experimentation. Despite a general decline in...