In its article titled “Dry January: Here’s How Many French People Are Ready to Take on the Zero-Alcohol Challenge”, Elle highlights a notable shift in French consumption habits. According to a study conducted by CSA for Maison Chavin, 12% of French...
In its article titled “Occitanie in Your Glass: From Authenticity to New Trends”, Actu.fr highlights the richness and innovation of beverages produced in Occitanie. Among these regional gems, Maison Chavin stands out as a major player in the alcohol-free...
In its article titled “The Alcohol-Free Boom in Biterrois”, Midi Libre explores the rise of no-low alternatives in the region, spotlighting local players like Maison Chavin. Since 2010, Maison Chavin has established itself as a pioneer in the sector,...
During its 6:30 AM news broadcast, Radio Classique highlighted the impact of Dry January, an initiative encouraging people to rethink their relationship with alcohol. The study conducted by CSA for Maison Chavin revealed that 10 million French participants engaged in...
In its article titled “Dry January: Why the Alcohol-Free Month Has Become a Real Business”, Le Parisien examines the rise of this collective challenge and its impact on consumption habits. The study conducted by CSA for Maison Chavin reveals that 10...
In its report titled “Dry January: An Alcohol-Free Challenge Between Popularity and Lobbyist Pressure”, France 24 explores the growing impact of Dry January in France. The study conducted by CSA for Maison Chavin is highlighted, showing that 10 million...
