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Dry January: Chavin Featured in L’Hôtellerie Restauration

Dry January: Chavin Featured in L’Hôtellerie Restauration

The professional media outlet L’Hôtellerie Restauration highlights the findings of our December 17th press conference in its article titled “12% of French People Will Participate in Dry January for the First Time This January.” The article explores the...
Chavin Zéro Vin De France Sauvignon Blanc Featured in VSD

Chavin Zéro Vin De France Sauvignon Blanc Featured in VSD

The magazine VSD highlights the trends surrounding Dry January and the rise of alcohol-free alternatives in its latest article. Among the standout products featured, Chavin Zéro Vin de France Sauvignon Blanc shines as an elegant and innovative solution to support this...
Pierre Zéro Prestige Blanc Featured in Madame Figaro

Pierre Zéro Prestige Blanc Featured in Madame Figaro

In its article “Sans alcool: Le Grand Bluff”, Madame Figaro delves into the art of pairing festive dishes with alcohol-free beverages, catering to the tastes of abstainers, flexi-drinkers, and curious gourmets alike. Among the highlighted recommendations,...
Chavin’s Study Highlighted in Vitisphère

Chavin’s Study Highlighted in Vitisphère

In its article “French Flexi-Drinkers: Sometimes Wine, Sometimes Alcohol-Free Wine”, Vitisphère sheds light on a key trend: the rise of consumers who alternate between traditional wine and alcohol-free options depending on the occasion. This evolution...