Matthias Giroud, mixologist and chef at L’Alchimiste, has created the new cocktail menu for MESSIKA PARIS Café x 7ème ciel at Printemps in Paris. It’s THE ROOFTOP OF SUMMER! On the alcohol-free cocktail menu, Glam’Azone is made with Pierre Zéro...
Summer is approaching and the 1001 cocktails website of Marmiton has published our recipe for a non-alcoholic sangria imagined by the students of the FERRANDI Paris school. Fresh, tasty and convivial, sangria is the cocktail that will suit all your guests. Mathilde...
Chavin, a specialist in innovative wines with or without alcohol, sold in more than 60 countries around the world, organized, in partnership with the FERRANDI Paris establishment, the first lunch with food and wine without alcohol. The event took place in the heart of...
Pierre Zero Signature Chardonnay Non-Alcoholic was awarded a bronze medal by the World Alcohol-free 2023 competition. There is no doubt that this is certainly the most awarded alcohol-free range in the NOLO category. It now has five medals to its credit, including a...
Pierre Zéro Rosé effervescent made a great impression on the editors of Tasting Table magazine. This American magazine specialized in food & drink content published today an article on the 15 best non-alcoholic wines on the market. And Pierre Zéro is on the podium...
Any occasion is a good one to enjoy a glass (or more) of Pierre Zero Chardonnay. That’s what American magazine Bustle writes in its article : ” Here’s The Best Nonalcoholic Wine For Every Occasion “. ” Two testers liked the effervescence...
